Easy Weight Loss Cake

20 mins
Serves 1
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Directions

  1. 1In a bowl, whisk one egg with a tad of vanilla.
  2. 2In a bowl, whisk one egg with a tad of vanilla.
  3. 3In a bowl, whisk one egg with a tad of vanilla.
  4. 4Add one tablespoon of Greek yogurt.
  5. 5Add one tablespoon of Greek yogurt.
  6. 6Add one tablespoon of Greek yogurt.
  7. 7Add one tablespoon of plain flour.
  8. 8Add one tablespoon of plain flour.
  9. 9Add one tablespoon of plain flour.
  10. 10Add half a teaspoon of baking powder.
  11. 11Add half a teaspoon of baking powder.
  12. 12Add half a teaspoon of baking powder.
  13. 13Add a pinch of salt and mix well.
  14. 14Add a pinch of salt and mix well.
  15. 15Add a pinch of salt and mix well.
  16. 16Pour the mixture into a baking dish.
  17. 17Pour the mixture into a baking dish.
  18. 18Pour the mixture into a baking dish.
  19. 19Bake at 180 fan for 20 minutes.
  20. 20Bake at 180 fan for 20 minutes.
  21. 21Bake at 180 fan for 20 minutes.
  22. 22Top with whipped cream and a raspberry.
  23. 23Top with whipped cream and a raspberry.
  24. 24Top with whipped cream and a raspberry.

Ingredients

  • 1 egg
  • 1 egg
  • 1 egg
  • 1 tad vanilla
  • 1 tad vanilla
  • 1 tad vanilla
  • 1 tablespoon Greek yogurt
  • 1 tablespoon Greek yogurt
  • 1 tablespoon Greek yogurt
  • 1 tablespoon plain flour
  • 1 tablespoon plain flour
  • 1 tablespoon plain flour
  • 0.5 teaspoon baking powder
  • 0.5 teaspoon baking powder
  • 0.5 teaspoon baking powder
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 whipped cream
  • 1 whipped cream
  • 1 whipped cream
  • 1 raspberry
  • 1 raspberry
  • 1 raspberry

Equipment

bowlwhiskspoonovenbaking dish