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Breadcrumb Fried Eggs

5m
Serves 4
facebook.com

Breadcrumb Fried Eggs

facebook.com
5m
Serves 4

Directions

  1. 1Flavor panko breadcrumbs with parmesan cheese, salt, red pepper flakes, thyme and black pepper.
  2. 2Sauté the breadcrumbs in a skillet for 2-3 minutes until lightly browned.
  3. 3Make four wells in the breadcrumbs using a spoon.
  4. 4Add a cube of butter to each well.
  5. 5Crack an egg into each well.
  6. 6Put a lid on and cook for about 5 minutes.
  7. 7Take it out and serve with chopped chives.

Ingredients

  • 1 cup panko breadcrumbs
  • 1 tablespoon parmesan cheese
  • 1 pinch salt
  • 1 pinch red pepper flakes
  • 1 pinch thyme
  • 1 pinch black pepper
  • 4 eggs
  • 4 cubes butter
  • 1 tablespoon chopped chives

Equipment

skilletspoonforkbowllid

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