Tiramisu Chia Pudding

3 mins
Serves 2
tiktok.com

Directions

  1. 1Mix 1 cup of coconut yoghurt, 1 tbsp of cocoa powder, a double shot of espresso, 1/4 cup of soy milk, 1 tbsp of maple syrup, and 3 tbsp of chia seeds together in a bowl.
  2. 2Mix 1 cup of coconut yoghurt, 1 tbsp of cocoa powder, a double shot of espresso, 1/4 cup of soy milk, 1 tbsp of maple syrup, and 3 tbsp of chia seeds together in a bowl.
  3. 3Mix 1 cup of coconut yoghurt, 1 tbsp of cocoa powder, a double shot of espresso, 1/4 cup of soy milk, 1 tbsp of maple syrup, and 3 tbsp of chia seeds together in a bowl.
  4. 4Transfer the mixture into a container with a lid.
  5. 5Transfer the mixture into a container with a lid.
  6. 6Transfer the mixture into a container with a lid.
  7. 7Set in the fridge for at least 3 hours, or ideally overnight.
  8. 8Set in the fridge for at least 3 hours, or ideally overnight.
  9. 9Set in the fridge for at least 3 hours, or ideally overnight.
  10. 10Once the mixture is set, top with extra yoghurt and cocoa powder.
  11. 11Once the mixture is set, top with extra yoghurt and cocoa powder.
  12. 12Once the mixture is set, top with extra yoghurt and cocoa powder.

Ingredients

  • 1 cup coconut yoghurt
  • 1 cup coconut yoghurt
  • 1 cup coconut yoghurt
  • 1 tbsp cocoa powder
  • 1 tbsp cocoa powder
  • 1 tbsp cocoa powder
  • 1 double shot espresso
  • 1 double shot espresso
  • 1 double shot espresso
  • 0.25 cup soy milk
  • 0.25 cup soy milk
  • 0.25 cup soy milk
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 3 tbsp chia seeds
  • 3 tbsp chia seeds
  • 3 tbsp chia seeds

Equipment

bowlespresso machinespoonmeasuring spooncontainer with lidsieve