Serves 6
Directions
- 1Place a meatball on a zucchini slice.
- 2Wrap the meatball with the bacon.
- 3Roll up the meatball in the zucchini slice and bacon.
- 4Place the meatball rolls on a baking sheet.
- 5Brush balsamic glaze over the rolls.
- 6Add black pepper to the rolls.
Ingredients
- 6 meatballs
- 6 slices zucchini
- 6 slices bacon
- 6 dashes balsamic glaze
- 6 dashes black pepper
Equipment
baking sheetbrushglovesknife
Related recipes
Very Good Sandwich
Lunch
Chickpea Salad Sandwich
Lunch
Poopmaxxers Salad
Lunch
Plant-Based Spam Musubi
Japanese · Lunch
High-Protein Thunfischsalat
Lunch5m
Vegan Bento Box
Japanese · Lunch
High Protein Street Corn Dip
Mexican · Lunch
WWII Japanese soldier ration meal
Japanese · Lunch
Pickle Chicken Wrap with Dilly Ranch 🥒
Mexican · Lunch
Nuggets de Frango (3 receitas)
Brazilian · Lunch
CHEESEBURGER PASTA
American · Lunch
Air Fryer Chicken Big Mac
American · Lunch18m