Cottage Cheese Pizza
Directions
- 1Preheat oven to 400 F and line a 12” pizza pan with parchment.
- 2In a mixing bowl, whisk cottage cheese and eggs until smooth.
- 3Add the flour, baking powder, salt, seasonings, and stir until a wet, sticky dough forms.
- 4Use a spoon to scoop the mixture onto the prepared pan and spread evenly into a large thin circle.
- 5Bake for 15 minutes.
- 6Top with pizza sauce, cheese, pepperonis, and bake for another 8-10 minutes, until cheese is melted and crust is golden brown.
- 7Slice into 6 pieces, top with fresh basil if desired and enjoy!
Ingredients
- 1 cup 2% low fat cottage cheese
- 2 large eggs
- 0.75 cup bread flour
- 1 tsp baking powder
- 0.25 tsp fine sea salt
- 0.5 tsp dried basil
- 0.5 tsp dried oregano
- 0.5 tsp garlic powder
- 0.33 cup pizza sauce
- 1 cup mozzarella cheese
- 25 slices turkey pepperoni
- fresh basil
Equipment
oven12” pizza panparchment papermixing bowlwhiskspoon
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