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Creamy Cafeteria Noodles
Serves 1
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Creamy Cafeteria Noodles
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Serves 1
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Directions
1
Add the chicken broth, chicken bouillon, black pepper, cream of chicken soup, and butter to a large pot over heat.
2
Stir the mixture together until smooth.
3
Add the egg noodles and stir to submerge them in the broth mixture.
4
Bring the mixture to a boil.
5
Cover the pot, turn off the heat, and let it rest.
6
Let rest for 10 minutes before serving.
Ingredients
2 cup chicken broth
1 tsp chicken bouillon
1 tsp black pepper
1 can cream of chicken soup
2 tbsp butter
12 oz egg noodles
Equipment
pot
spatula
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