Serves 1
Directions
- 1Start by browning 1 pound of ground beef in a skillet.
- 2Once the beef is pretty browned up, add one packet of your favorite taco seasoning.
- 3Give that a good mix and let it cook down.
- 4Add about 3/4 cup of water to keep the mixture liquidy.
- 5Throw in half of a diced white onion.
- 6Add about 1 tablespoon of ketchup.
- 7Add a couple of pinches of Cajun hot sauce to kick up the flavor.
- 8Next, add one capful of Worcestershire sauce.
- 9After that, add about 1 tablespoon of tomato paste.
- 10Give all that a nice mix.
- 11Cube up about 1/3 of a block of cream cheese and add it to the skillet.
- 12Add about half a cup of milk and start mixing.
- 13Shred some pepper jack cheese on top.
- 14Finally, top it with a little bit more sharp cheddar cheese.
- 15Stir all that up, and it should be ready.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 0.75 cup water
- 0.5 diced white onion
- 1 tablespoon ketchup
- pinches cajun hot sauce
- 1 cap Worcestershire sauce
- 1 tablespoon tomato paste
- 0.33 block cream cheese
- 0.5 cup milk
- pepper jack cheese
- sharp cheddar cheese
Equipment
skilletwooden spatulaknifecutting boardgrater
Tips
- This recipe tastes exactly like Chili's Skillet Queso.
- Keep the mixture liquidy.
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