Clip Recipe
Back to recipes
Penne Alla Vodka
20m
Serves 2
instagram.com
Penne Alla Vodka
instagram.com
20m
Serves 2
Save
Share
Export
Edit
Directions
1
Sauté one minced shallot in olive oil.
2
Add in two minced cloves of garlic and a teaspoon of red pepper flakes.
3
Add six ounces of tomato paste and let it cook off before adding in the vodka.
4
Let the mixture cook and evaporate, then add three-quarters of a cup of heavy cream and gently mix.
5
Add pecorino or parmesan cheese.
6
Finish the sauce with pasta water and a few knobs of cold butter.
7
Add the cooked al dente penne pasta and mix well.
Ingredients
1 minced shallot
2 olive oil
2 minced cloves of garlic
1 teaspoon red pepper flakes
6 ounces tomato paste
1 vodka
0.75 cup heavy cream
1 cup pecorino or parmesan cheese
1 pasta water
4 cold butter
1 serving penne pasta
Equipment
pan
wooden spatula
Need help? Chat with us
Related recipes
More Italian recipes →
More Dinner recipes →
Lasagna Zucca Speck e Nocciole
Italian · Dinner
30m
Baked Cabbage Steaks with Meat, Tomato & Cheese
Italian · Dinner
Rita’s Viral Chicken Cutlets
Italian · Dinner
Olive Calabrian Chili spaghetti - puttanesca
Italian · Dinner
Spicy Vodka Gnocchi Soup with Lemony Whipped Ricotta
Italian · Dinner
Cacio e Pepe
Italian · Dinner
Low-Carb Crustless Pizza Bowl
Italian · Dinner
Spaghetti with Creamy Walnut Sauce (Salsa di Noci)
Italian · Dinner
Fresh Pasta Dough
Italian · Dinner
Pappardelle
Italian · Dinner
Chicken with Caramelized Onion Gnocchi
Italian · Dinner
Garlic Parmesan Chicken Skewers
Italian · Dinner