Crujiente de Queso (Cheese Crisps)

14 mins
Serves 6
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Directions

  1. 1Preheat oven to 180°C (350°F).
  2. 2Preheat oven to 180°C (350°F).
  3. 3Preheat oven to 180°C (350°F).
  4. 4Place a layer of grated parmesan cheese in each muffin cup.
  5. 5Place a layer of grated parmesan cheese in each muffin cup.
  6. 6Place a layer of grated parmesan cheese in each muffin cup.
  7. 7Top with a slice of onion.
  8. 8Top with a slice of onion.
  9. 9Top with a slice of onion.
  10. 10Season with salt, pepper, and oregano.
  11. 11Season with salt, pepper, and oregano.
  12. 12Season with salt, pepper, and oregano.
  13. 13Bake until golden brown.
  14. 14Bake until golden brown.
  15. 15Bake until golden brown.

Ingredients

  • 6 tablespoons parmesan cheese
  • 6 tablespoons parmesan cheese
  • 6 tablespoons parmesan cheese
  • 6 slices thinly sliced onion
  • 6 slices thinly sliced onion
  • 6 slices thinly sliced onion
  • 1 pinch oregano
  • 1 pinch oregano
  • 1 pinch oregano
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 dash olive oil
  • 1 dash olive oil
  • 1 dash olive oil

Equipment

ovenmuffin tinsilicone brushspoon