Steak Tacos
Serves 1
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Steak Tacos
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Serves 1
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Directions
1
Place onions, poblano pepper, tomatillos, and garlic on a hot grill.
2
Place onions, poblano pepper, tomatillos, and garlic on a hot grill.
3
Place onions, poblano pepper, tomatillos, and garlic on a hot grill.
4
Drizzle olive oil over the garlic while on the grill.
5
Drizzle olive oil over the garlic while on the grill.
6
Drizzle olive oil over the garlic while on the grill.
7
Char the vegetables on the grill until lightly browned.
8
Char the vegetables on the grill until lightly browned.
9
Char the vegetables on the grill until lightly browned.
10
Remove the charred vegetables from the grill and place them on a tray.
11
Remove the charred vegetables from the grill and place them on a tray.
12
Remove the charred vegetables from the grill and place them on a tray.
13
Transfer the charred vegetables into a blender.
14
Transfer the charred vegetables into a blender.
15
Transfer the charred vegetables into a blender.
16
Add avocado, cilantro, and lime juice to the blender with the charred vegetables.
17
Add avocado, cilantro, and lime juice to the blender with the charred vegetables.
18
Add avocado, cilantro, and lime juice to the blender with the charred vegetables.
19
Blend all ingredients until a smooth tomatillo salsa is formed.
20
Blend all ingredients until a smooth tomatillo salsa is formed.
21
Blend all ingredients until a smooth tomatillo salsa is formed.
22
Pour the prepared tomatillo salsa into a serving bowl.
23
Pour the prepared tomatillo salsa into a serving bowl.
24
Pour the prepared tomatillo salsa into a serving bowl.
25
Drizzle olive oil over the skirt steak.
26
Drizzle olive oil over the skirt steak.
27
Drizzle olive oil over the skirt steak.
28
Season the steak generously with tequila lime seasoning.
29
Season the steak generously with tequila lime seasoning.
30
Season the steak generously with tequila lime seasoning.
31
Place the seasoned skirt steak onto hot grill grates.
32
Place the seasoned skirt steak onto hot grill grates.
33
Place the seasoned skirt steak onto hot grill grates.
34
Place tortillas on the grill grates alongside the steak to warm them.
35
Place tortillas on the grill grates alongside the steak to warm them.
36
Place tortillas on the grill grates alongside the steak to warm them.
37
Cook the steak until a nice char is achieved on both sides.
38
Cook the steak until a nice char is achieved on both sides.
39
Cook the steak until a nice char is achieved on both sides.
40
Remove the cooked steak from the grill and place it on a cutting board.
41
Remove the cooked steak from the grill and place it on a cutting board.
42
Remove the cooked steak from the grill and place it on a cutting board.
43
Slice the steak into strips.
44
Slice the steak into strips.
45
Slice the steak into strips.
46
Dice the steak strips into cubes.
47
Dice the steak strips into cubes.
48
Dice the steak strips into cubes.
49
Season the diced steak with salt.
50
Season the diced steak with salt.
51
Season the diced steak with salt.
52
Squeeze fresh lime juice over the diced steak.
53
Squeeze fresh lime juice over the diced steak.
54
Squeeze fresh lime juice over the diced steak.
55
Garnish the steak with chopped cilantro.
56
Garnish the steak with chopped cilantro.
57
Garnish the steak with chopped cilantro.
58
Assemble the tacos by filling tortillas with the steak, tomatillo salsa, chunky salsa, and desired garnishes.
59
Assemble the tacos by filling tortillas with the steak, tomatillo salsa, chunky salsa, and desired garnishes.
60
Assemble the tacos by filling tortillas with the steak, tomatillo salsa, chunky salsa, and desired garnishes.
Ingredients
1 whole Skirt steak
1 whole Skirt steak
1 whole Skirt steak
Olive oil
Olive oil
Olive oil
Tequila Lime seasoning
Tequila Lime seasoning
Tequila Lime seasoning
Tortillas
Tortillas
Tortillas
Chunky salsa
Chunky salsa
Chunky salsa
0.5 cup Cilantro
0.5 cup Cilantro
0.5 cup Cilantro
1 whole Lime
1 whole Lime
1 whole Lime
Salt
Salt
Salt
6 whole Tomatillos
6 whole Tomatillos
6 whole Tomatillos
0.5 bulb Garlic
0.5 bulb Garlic
0.5 bulb Garlic
1 whole Onion
1 whole Onion
1 whole Onion
1 whole Poblano pepper
1 whole Poblano pepper
1 whole Poblano pepper
1 whole Avocado
1 whole Avocado
1 whole Avocado
Pepper
Pepper
Pepper
Equipment
Grill
Tongs
Blender
Knife
Cutting board
Tips
Use Shipt for same-day grocery delivery for convenience.
Making last-minute tacos on Taco Tuesday makes the whole experience much better.
Steak Tacos | Clip Recipe