Directions
- 1Melt one cup of chocolate using a double boiler.
- 2Add one cup of yogurt into a mixing bowl.
- 3Crack four eggs into the bowl with the yogurt.
- 4Add the melted chocolate to the bowl with yogurt and eggs.
- 5Mix all the ingredients until well combined.
- 6Place a layer of parchment paper at the bottom of the springform cake pan.
- 7Pour the mixture into the cake pan, filling it halfway.
- 8Add a little bit of water to the bottom of the air fryer, making sure not to pour it into the cake pan.
- 9Air fry the cheesecake at 300 degrees for 30 minutes. The video shows it being fried for 20 minutes but the chef suggests 30 minutes for a better result.
Ingredients
- 1 cup chocolate
- 1 cup yogurt
- 4 eggs
Equipment
double boilermixing bowlcake dishparchment paperair fryerspatulafork
Tips
- The chef suggests cooking for 30 minutes, not 20 minutes.
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