Mersu

Directions

  1. 1Chop the pistachios and put them in a bowl.
  2. 2Chop the pistachios and put them in a bowl.
  3. 3Chop the pistachios and put them in a bowl.
  4. 4Add some dark syrup and mix.
  5. 5Add some dark syrup and mix.
  6. 6Add some dark syrup and mix.
  7. 7Mix butter and egg in a bowl.
  8. 8Mix butter and egg in a bowl.
  9. 9Mix butter and egg in a bowl.
  10. 10Add flour.
  11. 11Add flour.
  12. 12Add flour.
  13. 13Mix until you get a dough.
  14. 14Mix until you get a dough.
  15. 15Mix until you get a dough.
  16. 16Make a ball and create a hole for the filling.
  17. 17Make a ball and create a hole for the filling.
  18. 18Make a ball and create a hole for the filling.
  19. 19Add the pistachio filling.
  20. 20Add the pistachio filling.
  21. 21Add the pistachio filling.
  22. 22Close the dough and put a pistachio on top.
  23. 23Close the dough and put a pistachio on top.
  24. 24Close the dough and put a pistachio on top.

Ingredients

  • pistachios
  • pistachios
  • pistachios
  • butter
  • butter
  • butter
  • flour
  • flour
  • flour
  • figs
  • figs
  • figs
  • raisins
  • raisins
  • raisins
  • apples
  • apples
  • apples
  • dates
  • dates
  • dates
  • oil
  • oil
  • oil
  • beer
  • beer
  • beer
  • cumin
  • cumin
  • cumin
  • coriander
  • coriander
  • coriander
  • onions
  • onions
  • onions
  • garlic
  • garlic
  • garlic

Tips

  • Add any ingredients mentioned on the clay tablets when you make your own mersu