Beef Pepper Rice

20 mins
Serves 1
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Directions

  1. 1In a pan, saute the onion until soft.
  2. 2In a pan, saute the onion until soft.
  3. 3In a pan, saute the onion until soft.
  4. 4Move the onion to the center of the pan, add the rice.
  5. 5Move the onion to the center of the pan, add the rice.
  6. 6Move the onion to the center of the pan, add the rice.
  7. 7Arrange the beef slices around the rice.
  8. 8Arrange the beef slices around the rice.
  9. 9Arrange the beef slices around the rice.
  10. 10Add corn, butter, and green onions.
  11. 11Add corn, butter, and green onions.
  12. 12Add corn, butter, and green onions.
  13. 13Finally, pour the sauce over the ingredients.
  14. 14Finally, pour the sauce over the ingredients.
  15. 15Finally, pour the sauce over the ingredients.
  16. 16Mix everything together.
  17. 17Mix everything together.
  18. 18Mix everything together.

Ingredients

  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon mirin
  • 1 tablespoon mirin
  • 1 tablespoon mirin
  • 1 tablespoon oyster sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 onion
  • 1 onion
  • 1 onion
  • 2 cups rice
  • 2 cups rice
  • 2 cups rice
  • 200 grams beef slices
  • 200 grams beef slices
  • 200 grams beef slices
  • 1 can corn
  • 1 can corn
  • 1 can corn
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 2 tablespoons green onions
  • 2 tablespoons green onions
  • 2 tablespoons green onions

Equipment

frying panbowlchopstickswooden spatula