Airfryer Greek Chicken Bowl

Serves 1
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Directions

  1. 1Pop your chicken thighs in a large bowl and add your yogurt, lemon juice and the spices above.
  2. 2Mix through, and let the chicken marinate for at least 4-5 hours, or overnight.
  3. 3Once your chicken is marinated, pop your garlic cubed potatoes in the air fryer for 10 minutes at 200.
  4. 4After ten minutes pop your chicken thighs into the air fryer and cook both of them for another 14 minutes at 200.
  5. 5While your chicken and potatoes are cooking, prepare your salad by mixing together your tomatoes, cucumber, mint, feta, olives parsley, olive oil and salt and pepper.
  6. 6You can also prepare a super quick tzatziki sauce by mixing together some Greek yoghurt with lemon juice, grated cucumber, fresh mint, salt and pepper.
  7. 7Once the chicken and potatoes are cooked, serve in a bowl alongside the greek salad and tzatziki sauce.
  8. 8You can also choose to serve this with some toasted pittas and hummus if you wish.

Ingredients

  • 5 chicken thighs
  • 2 tbsp Greek yogurt
  • 1 tsp paprika
  • 1 tsp thyme
  • 1 tsp oregano
  • 1 tsp rosemary
  • 1 tsp parsley
  • 2 crushed garlic cloves
  • 0.5 juice of lemon
  • salt and pepper
  • olive oil
  • 0.5 cucumber
  • 100 g cherry tomatoes
  • 75 g Feta cheese
  • 50 g Black olives
  • 0.5 juice of lemon
  • fresh mint
  • fresh parsley
  • garlic cubed potatoes
  • Greek yogurt
  • fresh mint
  • squeeze of lemon juice
  • grated cucumber
  • salt and pepper
  • hummus
  • toasted pitta bread

Equipment

air fryerlarge bowl

Tips

  • Marinate chicken for at least 4-5 hours or overnight.
  • You can also prepare a super quick tzatziki sauce by mixing together some Greek yoghurt with lemon juice, grated cucumber, fresh mint, salt and pepper.
  • You can choose to serve this with some toasted pittas and hummus if you wish.

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