Serves 1
Directions
- 1Melt butter in a pan.
- 2Add lemon juice to the melted butter.
- 3Add Dijon mustard, cayenne, paprika, lemon zest, and garlic to the pan.
- 4Whisk all the ingredients together.
- 5Stir in the remaining ingredients: chili flakes, fresh parsley, chives, thyme, salt, and pepper.
Ingredients
- 6 tbsp butter
- 0.5 lemon
- 1 tbsp Dijon mustard
- 0.5 tsp cayenne
- 1 tsp paprika
- 1 tbsp lemon zest
- 4 garlic cloves
- 1 tsp chili flakes
- 2 tbsp fresh parsley
- 1 tbsp chives
- 1 tsp thyme
- salt
- pepper
Equipment
skilletwhisklemon squeezer
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