Directions
- 1Blend one cup frozen pineapple chunks with one half cup unsweetened coconut water, one half tablespoon fresh lime zest, one pinch Himalayan pink salt, and a sprig of fresh mint.
- 2Freeze the mixture for two to three hours.
Ingredients
- 1 cup frozen pineapple chunks
- 0.5 cup unsweetened coconut water
- 0.5 tablespoon fresh lime zest
- 1 pinch Himalayan pink salt
- 1 sprig fresh mint
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