Serves 1
Directions
- 1Add cooked bow tie pasta to a bowl.
- 2Cut grilled corn off the cob and add to the bowl.
- 3Add diced avocado to the bowl.
- 4Add seeded and diced jalapeno to the bowl.
- 5Add green onion to the bowl.
- 6Add cilantro to the bowl.
- 7Add basil to the bowl.
- 8Add crumbled feta to the bowl.
- 9For the dressing, add light mayo to a separate bowl.
- 10Add Greek yogurt to the dressing bowl.
- 11Grate garlic into the dressing bowl.
- 12Add hot sauce to the dressing bowl.
- 13Zest lime into the dressing bowl.
- 14Squeeze lime juice into the dressing bowl.
- 15Add a bit of water to loosen up the dressing.
- 16Pour the dressing over the ingredients in the large bowl.
- 17Mix all ingredients together.
- 18Serve and top with Tajin for extra spice.
Ingredients
- 5 cups cooked bow tie pasta
- 5 corn
- 2 avocados
- 1 jalapeno, seeded and diced
- 1 cup green onion
- 0.5 cup cilantro
- 0.5 cup basil
- 0.75 cup crumbled feta
- 0.66 cup light mayo
- 0.33 cup Greek yogurt
- 2 cloves garlic
- 2 tablespoons hot sauce
- 1 lime
- water
- tajin
Equipment
knifebowltongsforkgrater
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