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Scalloped Potato Roll
30m
Serves 8
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Scalloped Potato Roll
facebook.com
30m
Serves 8
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Directions
1
Lay out some mozzarella and your thinly sliced potatoes, overlapping.
2
Brush with olive oil and bake for 20 minutes.
3
Sauté onion, bell pepper, garlic, ground meat, tomato paste, and marinara.
4
Spread the meat mixture onto the baked potatoes.
5
Add more cheese and roll it up tight.
6
Bake for 7 more minutes.
Ingredients
1 cup mozzarella cheese
12 slices thinly sliced potatoes
2 tablespoons olive oil
1 teaspoon red pepper flakes
1 onion
1 bell pepper
2 cloves garlic
1 pound ground meat
1 tube tomato paste
1 cup marinara sauce
Equipment
baking sheet
knife
frying pan
wooden spatula
brush
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