Messy Cup Heavy Mixed Salted Cream Cheese Milk Tea

1 mins
Serves 1
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Directions

  1. 1In a bowl, mix 125 grams of cream cheese salted powder with 125 grams of cold water.
  2. 2In a bowl, mix 125 grams of cream cheese salted powder with 125 grams of cold water.
  3. 3In a bowl, mix 125 grams of cream cheese salted powder with 125 grams of cold water.
  4. 4Use a mixer machine for faster mixing until it reaches soft peak.
  5. 5Use a mixer machine for faster mixing until it reaches soft peak.
  6. 6Use a mixer machine for faster mixing until it reaches soft peak.
  7. 7Add 50 to 80 grams of condensed milk and mix again for a few minutes.
  8. 8Add 50 to 80 grams of condensed milk and mix again for a few minutes.
  9. 9Add 50 to 80 grams of condensed milk and mix again for a few minutes.
  10. 10Once mixed, keep refrigerated.
  11. 11Once mixed, keep refrigerated.
  12. 12Once mixed, keep refrigerated.
  13. 13Apply the salted cream cheese inside the cup using a spatula.
  14. 14Apply the salted cream cheese inside the cup using a spatula.
  15. 15Apply the salted cream cheese inside the cup using a spatula.
  16. 16Pour down the classic milk tea inside the cup.
  17. 17Pour down the classic milk tea inside the cup.
  18. 18Pour down the classic milk tea inside the cup.

Ingredients

  • 125 grams Cream Cheese Salted Powder
  • 125 grams Cream Cheese Salted Powder
  • 125 grams Cream Cheese Salted Powder
  • 125 grams COLD water
  • 125 grams COLD water
  • 125 grams COLD water
  • 50 to 80 grams Condensed MILK
  • 50 to 80 grams Condensed MILK
  • 50 to 80 grams Condensed MILK
  • 1 cup Classic milk tea
  • 1 cup Classic milk tea
  • 1 cup Classic milk tea
  • 1 cup ice
  • 1 cup ice
  • 1 cup ice

Equipment

mixerspatulacups