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Fette Biscottate Senza Lievitazione

45m
Serves 1
instagram.com

Fette Biscottate Senza Lievitazione

instagram.com
45m
Serves 1

Directions

  1. 1In una ciotola, sbatti l'uovo con il latte e lo zucchero.
  2. 2Aggiungi la farina e il lievito setacciati e mescola fino a ottenere un composto omogeneo.
  3. 3Unisci i mirtilli rossi e la frutta secca.
  4. 4Versa l'impasto in uno stampo da plumcake rivestito di carta forno e cuoci a 180°C per 25 minuti.
  5. 5Lascia raffreddare completamente, meglio se fino al giorno dopo, poi taglia il filone a fette sottili.
  6. 6Disponi le fette su una teglia e ripassale in forno a 150°C per circa 20 minuti, girandole a metà cottura, finché risultano ben asciutte e croccanti.

Ingredients

  • 200 g farina tipo 2
  • 170 ml latte
  • 1 uovo
  • 100 g mirtilli rossi secchi
  • 60 g frutta secca mista
  • 2 cucchiai zucchero
  • 0.5 bustina lievito per dolci

Equipment

ciotolastampo da plumcakecarta fornofornoteglia

Tips

  • Lascia raffreddare completamente il filone, meglio se fino al giorno dopo, prima di tagliare.
  • Girare le fette a metà cottura durante la seconda infornata per renderle ben asciutte e croccanti.

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