Creamiest French Onion Potato Bake

Serves 1
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Directions

  1. 1Finely slice the potatoes and keep the skins on for texture.
  2. 2Finely slice the potatoes and keep the skins on for texture.
  3. 3Finely slice the potatoes and keep the skins on for texture.
  4. 4Layer the sliced potatoes into a greased baking dish.
  5. 5Layer the sliced potatoes into a greased baking dish.
  6. 6Layer the sliced potatoes into a greased baking dish.
  7. 7Mix together cream and French onion soup mix to create the sauce.
  8. 8Mix together cream and French onion soup mix to create the sauce.
  9. 9Mix together cream and French onion soup mix to create the sauce.
  10. 10Drizzle the sauce over the layered potatoes.
  11. 11Drizzle the sauce over the layered potatoes.
  12. 12Drizzle the sauce over the layered potatoes.
  13. 13Cover the baking dish with foil and bake.
  14. 14Cover the baking dish with foil and bake.
  15. 15Cover the baking dish with foil and bake.
  16. 16Uncover the dish and bake for another 15 minutes to get a golden top.
  17. 17Uncover the dish and bake for another 15 minutes to get a golden top.
  18. 18Uncover the dish and bake for another 15 minutes to get a golden top.

Ingredients

  • potatoes, finely sliced, skins on
  • potatoes, finely sliced, skins on
  • potatoes, finely sliced, skins on
  • cream
  • cream
  • cream
  • French onion soup mix
  • French onion soup mix
  • French onion soup mix

Equipment

baking dishfoil

Tips

  • Keep the potato skins on for texture.
  • Google "Best Recipes French Onion Potato Bake" for the recipe.