Life-Changing Lettuce

Serves 1
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Directions

  1. 1Add two bags of shredded iceberg lettuce to a large mixing bowl.
  2. 2Add two bags of shredded iceberg lettuce to a large mixing bowl.
  3. 3Add two bags of shredded iceberg lettuce to a large mixing bowl.
  4. 4Squeeze the juice of one whole lemon over the lettuce using a lemon squeezer, making sure no seeds fall in.
  5. 5Squeeze the juice of one whole lemon over the lettuce using a lemon squeezer, making sure no seeds fall in.
  6. 6Squeeze the juice of one whole lemon over the lettuce using a lemon squeezer, making sure no seeds fall in.
  7. 7Grate one clove of raw garlic directly over the lettuce.
  8. 8Grate one clove of raw garlic directly over the lettuce.
  9. 9Grate one clove of raw garlic directly over the lettuce.
  10. 10Add a generous amount of olive oil over the lettuce.
  11. 11Add a generous amount of olive oil over the lettuce.
  12. 12Add a generous amount of olive oil over the lettuce.
  13. 13Sprinkle about a quarter teaspoon of sea salt into your hand and then over the lettuce.
  14. 14Sprinkle about a quarter teaspoon of sea salt into your hand and then over the lettuce.
  15. 15Sprinkle about a quarter teaspoon of sea salt into your hand and then over the lettuce.
  16. 16Grind fresh black pepper over the lettuce.
  17. 17Grind fresh black pepper over the lettuce.
  18. 18Grind fresh black pepper over the lettuce.
  19. 19Add a generous splash of white distilled organic vinegar over the lettuce.
  20. 20Add a generous splash of white distilled organic vinegar over the lettuce.
  21. 21Add a generous splash of white distilled organic vinegar over the lettuce.
  22. 22Mix all the ingredients together thoroughly using tongs, ensuring the garlic is evenly distributed.
  23. 23Mix all the ingredients together thoroughly using tongs, ensuring the garlic is evenly distributed.
  24. 24Mix all the ingredients together thoroughly using tongs, ensuring the garlic is evenly distributed.

Ingredients

  • 2 bags shredded iceberg lettuce
  • 2 bags shredded iceberg lettuce
  • 2 bags shredded iceberg lettuce
  • 1 whole lemon
  • 1 whole lemon
  • 1 whole lemon
  • 1 clove raw garlic
  • 1 clove raw garlic
  • 1 clove raw garlic
  • olive oil
  • olive oil
  • olive oil
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon sea salt
  • black pepper
  • black pepper
  • black pepper
  • white distilled organic vinegar
  • white distilled organic vinegar
  • white distilled organic vinegar

Equipment

large mixing bowllemon squeezergratertongs

Tips

  • For the olive oil, do not measure, just go by the heart, as much as you want
  • When tossing, make sure the garlic is spread out and not in one clump
  • This recipe works great as a mix for sandwiches
  • This salad tastes like a clean and good Italian salad