Directions
- 1Blend egg whites and cottage cheese until silky smooth.
- 2In a bowl, mix flour, baking powder, and salt.
- 3Add the blended mixture to the dry ingredients and mix until combined.
- 4Pour the dough into a loaf pan, make a cut on top, and bake.
Ingredients
- 4 egg whites
- 1 cup cottage cheese
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
Equipment
blendermixing bowlloaf panknife
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