5 Ingredient Cottage Cheese Bread
Directions
- 1Blend egg whites and cottage cheese until silky smooth.
- 2Blend egg whites and cottage cheese until silky smooth.
- 3Blend egg whites and cottage cheese until silky smooth.
- 4In a bowl, mix flour, baking powder, and salt.
- 5In a bowl, mix flour, baking powder, and salt.
- 6In a bowl, mix flour, baking powder, and salt.
- 7Add the blended mixture to the dry ingredients and mix until combined.
- 8Add the blended mixture to the dry ingredients and mix until combined.
- 9Add the blended mixture to the dry ingredients and mix until combined.
- 10Pour the dough into a loaf pan, make a cut on top, and bake.
- 11Pour the dough into a loaf pan, make a cut on top, and bake.
- 12Pour the dough into a loaf pan, make a cut on top, and bake.
Ingredients
- 4 egg whites
- 4 egg whites
- 4 egg whites
- 1 cup cottage cheese
- 1 cup cottage cheese
- 1 cup cottage cheese
- 2 cups flour
- 2 cups flour
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking powder
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon salt
Equipment
blendermixing bowlloaf panknife