Directions
- 1Put the leftover rice into the Magic Bullet blender.
- 2Add 1 tablespoon of butter.
- 3Add 1 tablespoon of water.
- 4Add 0.5 teaspoon of salt.
- 5Blend until smooth.
- 6In a bowl, add 0.5 cup of flour to the rice mixture, mix until smooth.
- 7Place small rounds of the mixture onto a baking sheet lined with parchment paper.
- 8Bake until golden brown.
Ingredients
- 1 cup leftover rice
- 1 tablespoon butter
- 1 tablespoon water
- 0.5 teaspoon salt
- 0.5 cup flour
Equipment
bowlspoonMagic Bullet blenderbaking sheetparchment paperoven
Related recipes
Graham Crackers
American · Snack
Homemade Soft Pretzels
American · Snack
Bacon-Wrapped Stuffed Manicotti
American · Snack
Cheesy Breadsticks
American · Snack
Summer Tomato Pie
American · Snack1h
Pull Apart Cheesy Bread
American · Snack
Crispy Garlic Parmesan Potato Wedges
American · Snack
Homemade Cookie Crisp
American · Snack
Philadelphia style soft pretzels
American · Snack
Savoury S'mores
American · Snack
Gelatina Proteica de Yogurt
American · Snack4h
Stuffed Spiced Onions
American · Snack