Directions
- 1Take 250 grams of whipping cream and whisk it until its volume triples.
- 2Add food coloring and flavor (optional).
- 3Mix well.
- 4Place in the freezer for 5-6 hours.
Ingredients
- 250 grams whipping cream
- 2 rupees food coloring
- 2 rupees flavor
Equipment
whiskbowlscalefreezer
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