Crispy Tacos

Serves 1
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Directions

  1. 1Season the ground meat with Chef Merito seasoning.
  2. 2Mix the seasoning into the meat until fully incorporated.
  3. 3Take tortillas and lay them out on a clean counter.
  4. 4Take a portion of the seasoned meat and pack it thinly on half of each tortilla.
  5. 5Pour vegetable oil into a pan.
  6. 6Place the meat-covered tortillas into the hot oil, meat-side down.
  7. 7Flip the tacos after 3-4 minutes of cooking, and cook the other side until crispy.
  8. 8Add cheese to the crispy tacos.
  9. 9Add lettuce to the tacos.
  10. 10Spoon salsa onto the tacos.
  11. 11Add Greek yogurt (as a substitute for sour cream) to the tacos.
  12. 12Serve and enjoy the crispy tacos.

Ingredients

  • Ground beef
  • Chef Merito seasoning
  • Tortillas
  • Vegetable oil
  • Cheese
  • Lettuce
  • Salsa
  • Greek yogurt

Equipment

BowlPanTongsPlate

Tips

  • Season the tortillas sometimes if they aren't already.
  • Flip the tacos when they are 3-4 minutes into cooking, then cook the other side until crispy.