Crispy Tacos
Serves 1
Directions
- 1Season the ground meat with Chef Merito seasoning.
- 2Mix the seasoning into the meat until fully incorporated.
- 3Take tortillas and lay them out on a clean counter.
- 4Take a portion of the seasoned meat and pack it thinly on half of each tortilla.
- 5Pour vegetable oil into a pan.
- 6Place the meat-covered tortillas into the hot oil, meat-side down.
- 7Flip the tacos after 3-4 minutes of cooking, and cook the other side until crispy.
- 8Add cheese to the crispy tacos.
- 9Add lettuce to the tacos.
- 10Spoon salsa onto the tacos.
- 11Add Greek yogurt (as a substitute for sour cream) to the tacos.
- 12Serve and enjoy the crispy tacos.
Ingredients
- Ground beef
- Chef Merito seasoning
- Tortillas
- Vegetable oil
- Cheese
- Lettuce
- Salsa
- Greek yogurt
Equipment
BowlPanTongsPlate
Tips
- Season the tortillas sometimes if they aren't already.
- Flip the tacos when they are 3-4 minutes into cooking, then cook the other side until crispy.
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