Jambalaya Pasta
Directions
- 1Sear the shrimp in a frying pan.
- 2Add crawfish to the pan and cook.
- 3Add sausage to the pan and cook.
- 4Add chopped onions, green and red bell peppers to the pan.
- 5Add minced garlic to the pan and saute.
- 6Stir in tomato paste.
- 7Pour in heavy cream, mix well.
- 8Add red cayenne pepper, everything seasoning, roasted garlic and herb seasoning and Slap Ya Mama Cajun seasoning.
- 9Add cooked pasta and mix thoroughly.
- 10Add the seared shrimp and crawfish to the pasta.
- 11Serve and garnish with parsley.
Ingredients
- 8 shrimp
- 1 cup crawfish
- 6 slices andouille sausage
- 1 cup onions
- 1 cup green bell pepper
- 1 cup red bell pepper
- 2 cloves garlic
- 1 tbsp tomato paste
- 1 cup heavy cream
- 1 pinch red cayenne pepper
- 1 tsp everything seasoning
- 1 tsp roasted garlic and herb seasoning
- 1 tsp Slap Ya Mama Cajun seasoning
- 8 oz pasta
Equipment
frying pan
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