Stuffed Sausage Sheet
Directions
- 1Make a bowl out of the sausage.
- 2Make a bowl out of the sausage.
- 3Make a bowl out of the sausage.
- 4Fill with cream cheese.
- 5Fill with cream cheese.
- 6Fill with cream cheese.
- 7Season to taste.
- 8Season to taste.
- 9Season to taste.
- 10Add pickled jalapeños.
- 11Add pickled jalapeños.
- 12Add pickled jalapeños.
- 13Top with cheese blend.
- 14Top with cheese blend.
- 15Top with cheese blend.
- 16Mix 1 sliced onion and 1 bell pepper in 2 tbsp of olive oil, salt, pepper, garlic. Set aside.
- 17Mix 1 sliced onion and 1 bell pepper in 2 tbsp of olive oil, salt, pepper, garlic. Set aside.
- 18Mix 1 sliced onion and 1 bell pepper in 2 tbsp of olive oil, salt, pepper, garlic. Set aside.
- 19Place sausage on baking sheet with the vegetable mix.
- 20Place sausage on baking sheet with the vegetable mix.
- 21Place sausage on baking sheet with the vegetable mix.
- 22Bake at 375° for 35 min, then broil to brown cheese for 2-3 min.
- 23Bake at 375° for 35 min, then broil to brown cheese for 2-3 min.
- 24Bake at 375° for 35 min, then broil to brown cheese for 2-3 min.
Ingredients
- 4 Italian sausage
- 4 Italian sausage
- 4 Italian sausage
- 112 tbsp cream cheese
- 112 tbsp cream cheese
- 112 tbsp cream cheese
- 1 splash Worcestershire sauce
- 1 splash Worcestershire sauce
- 1 splash Worcestershire sauce
- 1 handful pickled jalapeños
- 1 handful pickled jalapeños
- 1 handful pickled jalapeños
- 1 handful shredded cheese blend
- 1 handful shredded cheese blend
- 1 handful shredded cheese blend
- 1 sliced onion
- 1 sliced onion
- 1 sliced onion
- 1 bell pepper
- 1 bell pepper
- 1 bell pepper
- 2 tbsp olive oil
- 2 tbsp olive oil
- 2 tbsp olive oil
- 1 pinch salt
- 1 pinch salt
- 1 pinch salt
- 1 pinch pepper
- 1 pinch pepper
- 1 pinch pepper
- 1 pinch garlic
- 1 pinch garlic
- 1 pinch garlic
Equipment
baking sheetknife