Air Fryer Chicken Breast

32 mins
Serves 2
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Directions

  1. 1Make cuts in the chicken.
  2. 2Make cuts in the chicken.
  3. 3Make cuts in the chicken.
  4. 4Add salt to the bowl.
  5. 5Add salt to the bowl.
  6. 6Add salt to the bowl.
  7. 7Add paprika.
  8. 8Add paprika.
  9. 9Add paprika.
  10. 10Add black pepper.
  11. 11Add black pepper.
  12. 12Add black pepper.
  13. 13Add onion granules.
  14. 14Add onion granules.
  15. 15Add onion granules.
  16. 16Add garlic granules.
  17. 17Add garlic granules.
  18. 18Add garlic granules.
  19. 19Add dried parsley.
  20. 20Add dried parsley.
  21. 21Add dried parsley.
  22. 22Add olive oil.
  23. 23Add olive oil.
  24. 24Add olive oil.
  25. 25Coat the chicken very well.
  26. 26Coat the chicken very well.
  27. 27Coat the chicken very well.
  28. 28Place the chicken in air fryer. I have placed baking paper under chicken.
  29. 29Place the chicken in air fryer. I have placed baking paper under chicken.
  30. 30Place the chicken in air fryer. I have placed baking paper under chicken.
  31. 31Air fry the chicken at 180°C for 25 minutes.
  32. 32Air fry the chicken at 180°C for 25 minutes.
  33. 33Air fry the chicken at 180°C for 25 minutes.
  34. 34Flip the chicken after 25 minutes. Air fry for another 6-7 minutes.
  35. 35Flip the chicken after 25 minutes. Air fry for another 6-7 minutes.
  36. 36Flip the chicken after 25 minutes. Air fry for another 6-7 minutes.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp onion granules
  • 1 tsp onion granules
  • 1 tsp onion granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp dried parsley
  • 1 tsp dried parsley
  • 1 tsp dried parsley
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil

Equipment

Air FryerKnifeWooden cutting boardBowl