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High protein homemade magnum

4m
Serves 2
instagram.com

High protein homemade magnum

instagram.com
4m
Serves 2

Directions

  1. 1Add 125 grams of Greek yoghurt, 30 grams of Biscoff, one scoop of chocolate protein powder, a drizzle of honey and some chocolate chips into a bowl.
  2. 2Mix it up.
  3. 3Add the mixture to some teaspoons and freeze for four hours.
  4. 4Melt 60 grams of cooking chocolate with half a teaspoon of coconut oil.
  5. 5Cover each stick with the melted chocolate and freeze again for 30 minutes.

Ingredients

  • 125 grams 0% fat Greek yoghurt
  • 60 grams cooking chocolate
  • 10 grams chocolate chips
  • 0.5 teaspoon coconut oil
  • 1 scoop chocolate protein powder
  • 10 grams honey
  • 30 grams biscoff

Equipment

teaspoonsbowlaluminum tray

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