Apple Pie Pizza

8 mins
Serves 1
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Directions

  1. 1Peel and slice 2-3 Granny Smith apples.
  2. 2Peel and slice 2-3 Granny Smith apples.
  3. 3Peel and slice 2-3 Granny Smith apples.
  4. 4Add butter and sliced apples to a saucepan and cook over medium-high heat.
  5. 5Add butter and sliced apples to a saucepan and cook over medium-high heat.
  6. 6Add butter and sliced apples to a saucepan and cook over medium-high heat.
  7. 7Add 1/3 cup brown sugar, 2 tsp cinnamon, and 1/2 tsp nutmeg to the saucepan with apples.
  8. 8Add 1/3 cup brown sugar, 2 tsp cinnamon, and 1/2 tsp nutmeg to the saucepan with apples.
  9. 9Add 1/3 cup brown sugar, 2 tsp cinnamon, and 1/2 tsp nutmeg to the saucepan with apples.
  10. 10Sauté for 5 minutes until the apples are soft.
  11. 11Sauté for 5 minutes until the apples are soft.
  12. 12Sauté for 5 minutes until the apples are soft.
  13. 13For the crumble, combine 1/3 cup brown sugar, 1/3 cup flour, and 5 tablespoons of butter in a bowl, then pinch with your fingers to create a crumble texture.
  14. 14For the crumble, combine 1/3 cup brown sugar, 1/3 cup flour, and 5 tablespoons of butter in a bowl, then pinch with your fingers to create a crumble texture.
  15. 15For the crumble, combine 1/3 cup brown sugar, 1/3 cup flour, and 5 tablespoons of butter in a bowl, then pinch with your fingers to create a crumble texture.
  16. 16For the glaze, mix 1/3 cup powdered sugar with 2 tsp milk until desired consistency is reached.
  17. 17For the glaze, mix 1/3 cup powdered sugar with 2 tsp milk until desired consistency is reached.
  18. 18For the glaze, mix 1/3 cup powdered sugar with 2 tsp milk until desired consistency is reached.
  19. 19Prepare the pizza dough by forming the crust and dimpling out the air.
  20. 20Prepare the pizza dough by forming the crust and dimpling out the air.
  21. 21Prepare the pizza dough by forming the crust and dimpling out the air.
  22. 22Shake off excess flour from the pizza dough.
  23. 23Shake off excess flour from the pizza dough.
  24. 24Shake off excess flour from the pizza dough.
  25. 25Dust a pizza peel with semolina.
  26. 26Dust a pizza peel with semolina.
  27. 27Dust a pizza peel with semolina.
  28. 28Drizzle EVOO on the pizza dough base.
  29. 29Drizzle EVOO on the pizza dough base.
  30. 30Drizzle EVOO on the pizza dough base.
  31. 31Sprinkle a pinch of brown sugar, cinnamon, and white sugar over the EVOO base.
  32. 32Sprinkle a pinch of brown sugar, cinnamon, and white sugar over the EVOO base.
  33. 33Sprinkle a pinch of brown sugar, cinnamon, and white sugar over the EVOO base.
  34. 34Par-bake the pizza dough on a pizza steel at 500°F (260°C) for 3 minutes.
  35. 35Par-bake the pizza dough on a pizza steel at 500°F (260°C) for 3 minutes.
  36. 36Par-bake the pizza dough on a pizza steel at 500°F (260°C) for 3 minutes.
  37. 37Remove the par-baked pizza from the oven.
  38. 38Remove the par-baked pizza from the oven.
  39. 39Remove the par-baked pizza from the oven.
  40. 40Add the sautéed apples onto the pizza.
  41. 41Add the sautéed apples onto the pizza.
  42. 42Add the sautéed apples onto the pizza.
  43. 43Add the crumble mixture over the apples.
  44. 44Add the crumble mixture over the apples.
  45. 45Add the crumble mixture over the apples.
  46. 46Bake the pizza in the oven for an additional 3-4 minutes.
  47. 47Bake the pizza in the oven for an additional 3-4 minutes.
  48. 48Bake the pizza in the oven for an additional 3-4 minutes.
  49. 49Brush butter onto the crust of the baked pizza.
  50. 50Brush butter onto the crust of the baked pizza.
  51. 51Brush butter onto the crust of the baked pizza.
  52. 52Drizzle the prepared sugar glaze over the entire pizza.
  53. 53Drizzle the prepared sugar glaze over the entire pizza.
  54. 54Drizzle the prepared sugar glaze over the entire pizza.
  55. 55Slice the apple pie pizza.
  56. 56Slice the apple pie pizza.
  57. 57Slice the apple pie pizza.

Ingredients

  • 2 whole Granny Smith apples
  • 2 whole Granny Smith apples
  • 2 whole Granny Smith apples
  • 0.33 cup brown sugar
  • 0.33 cup brown sugar
  • 0.33 cup brown sugar
  • 2 tsp cinnamon
  • 2 tsp cinnamon
  • 2 tsp cinnamon
  • 0.5 tsp nutmeg
  • 0.5 tsp nutmeg
  • 0.5 tsp nutmeg
  • 0.33 cup brown sugar
  • 0.33 cup brown sugar
  • 0.33 cup brown sugar
  • 0.33 cup flour
  • 0.33 cup flour
  • 0.33 cup flour
  • 5 tbs butter
  • 5 tbs butter
  • 5 tbs butter
  • 0.33 cup powdered sugar
  • 0.33 cup powdered sugar
  • 0.33 cup powdered sugar
  • 2 tsp milk
  • 2 tsp milk
  • 2 tsp milk
  • EVOO
  • EVOO
  • EVOO
  • white sugar
  • white sugar
  • white sugar
  • semolina
  • semolina
  • semolina

Equipment

apple peeler and slicersaucepanmeasuring cupbowlpizza peelpizza steelovenpizza cuttercooling rack

Tips

  • Pinch the crumble with your fingers to ensure the correct consistency
  • Use a pizza steel for amazing pizza in any oven