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Spicy Rosé Tomato Sauce

1h 30m
Serves 1
instagram.com

Spicy Rosé Tomato Sauce

instagram.com
1h 30m
Serves 1

Directions

  1. 1Roughly chop the onions.
  2. 2Add olive oil to a large pot and saute the onions on medium-low heat for 10 minutes until see through.
  3. 3Chop the chili pepper and add to the onions.
  4. 4Cook for 5 minutes.
  5. 5Add salt.
  6. 6Add the San Marzano tomatoes and cook on low-medium heat for 1 hour and 30 minutes.
  7. 7Add a pint of heavy whipping cream and 2 knobs of butter.
  8. 8Blend with an immersion blender until smooth.
  9. 9Taste and add more salt if needed.

Ingredients

  • 3 pounds San Marzano tomatoes
  • 3 sweet onions
  • 1 olive oil
  • 1 red hot chili pepper
  • 1 salt
  • 1 pint heavy whipping cream
  • 2 knobs butter

Equipment

knifecutting boardlarge potimmersion blender

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