Chopped La Scala Salad

Serves 1
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Directions

  1. 1Add shredded iceberg lettuce to a bowl.
  2. 2Add sliced salami to the bowl.
  3. 3Add drained and rinsed chickpeas to the bowl.
  4. 4Add mozzarella cheese to the bowl.
  5. 5Add thinly sliced red onion to the bowl.
  6. 6Add red wine vinegar, extra virgin olive oil, dijon mustard, salt, black pepper, and parmesan cheese to a mason jar and shake.
  7. 7Pour the dressing over the salad and mix.
  8. 8Add extra parmesan cheese and black pepper.

Ingredients

  • 1 head shredded iceberg lettuce
  • 1 cup sliced salami
  • 1 can chickpeas
  • 1 cup mozzarella cheese
  • 1 red onion thinly sliced
  • 0.25 cup red wine vinegar
  • 0.33 cup extra virgin olive oil
  • 2 teaspoons Dijon mustard
  • pinch salt
  • pinch black pepper
  • 0.25 cup parmesan cheese

Equipment

bowltongsmason jargrater

Tips

  • Add a little bit of extra parmesan cheese and a couple cracks of black pepper.