Cheesy Stuffed Garlic Breadsticks

25 mins
Serves 8
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Directions

  1. 1In a large bowl, combine flour, sugar, garlic powder, Italian seasoning, and salt.
  2. 2In a large bowl, combine flour, sugar, garlic powder, Italian seasoning, and salt.
  3. 3In a large bowl, combine flour, sugar, garlic powder, Italian seasoning, and salt.
  4. 4Add warm milk and yeast, mix until combined.
  5. 5Add warm milk and yeast, mix until combined.
  6. 6Add warm milk and yeast, mix until combined.
  7. 7Add butter and mix with a dough hook for 10-15 minutes until smooth.
  8. 8Add butter and mix with a dough hook for 10-15 minutes until smooth.
  9. 9Add butter and mix with a dough hook for 10-15 minutes until smooth.
  10. 10Let the dough rise until doubled in size.
  11. 11Let the dough rise until doubled in size.
  12. 12Let the dough rise until doubled in size.
  13. 13Punch down the dough and shape it into a rectangle.
  14. 14Punch down the dough and shape it into a rectangle.
  15. 15Punch down the dough and shape it into a rectangle.
  16. 16Spread mozzarella cheese over the dough.
  17. 17Spread mozzarella cheese over the dough.
  18. 18Spread mozzarella cheese over the dough.
  19. 19Roll up the dough tightly and cut into 8 equal pieces.
  20. 20Roll up the dough tightly and cut into 8 equal pieces.
  21. 21Roll up the dough tightly and cut into 8 equal pieces.
  22. 22Place the breadsticks on a baking sheet and let them rise until doubled in size.
  23. 23Place the breadsticks on a baking sheet and let them rise until doubled in size.
  24. 24Place the breadsticks on a baking sheet and let them rise until doubled in size.
  25. 25Brush with egg wash.
  26. 26Brush with egg wash.
  27. 27Brush with egg wash.
  28. 28Bake at 350 until golden brown.
  29. 29Bake at 350 until golden brown.
  30. 30Bake at 350 until golden brown.
  31. 31Finish with garlic butter.
  32. 32Finish with garlic butter.
  33. 33Finish with garlic butter.

Ingredients

  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 1 heaping tablespoon sugar
  • 1 heaping tablespoon sugar
  • 1 heaping tablespoon sugar
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 Italian seasoning
  • 1 Italian seasoning
  • 1 Italian seasoning
  • 1 salt
  • 1 salt
  • 1 salt
  • 0.75 cup warm milk
  • 0.75 cup warm milk
  • 0.75 cup warm milk
  • 1 package yeast
  • 1 package yeast
  • 1 package yeast
  • 4 tablespoons butter
  • 4 tablespoons butter
  • 4 tablespoons butter
  • 1 mozzarella cheese
  • 1 mozzarella cheese
  • 1 mozzarella cheese
  • 1 egg wash
  • 1 egg wash
  • 1 egg wash
  • 1 garlic butter
  • 1 garlic butter
  • 1 garlic butter

Equipment

stand mixer with dough hookrolling pinbaking sheetpastry brush