Directions
- 1Cut three cucumbers into small pieces.
- 2Add the cut cucumbers to a large jar.
- 3Add rice vinegar, sesame oil, salt, soy sauce, sugar, chili oil and a little bit of MSG.
- 4Add sesame seeds (optional).
- 5Shake and mix well the jar.
- 6For the coffee, add 2 oz of coffee grounds to a jar using a scale.
- 7Add 10oz of filtered water to the jar.
- 8Let the mix steep for 18 hours.
- 9Strain the cold brew through a cheesecloth and a coffee filter.
- 10Mix the cold brew concentrate with water and milk.
Ingredients
- 3 cucumbers
- 1 cup rice vinegar
- 1 touch sesame oil
- 1 good amount salt
- 1 good amount soy sauce
- 1 good amount sugar
- 1 generous amount chili oil
- 1 little MSG
- 1 optional sesame seeds
- 2 oz dark roast coffee
- 10 oz filtered water
Equipment
knifecutting boardlarge jarmeasuring cupcheeseclothcoffee filterscale
Related recipes
Iced Coconut Limeade
Drink20m
Fall Spiced Vodka
Drink
Organic Lemon Soda
Drink
Easy Fruit Punch
Drink
Baking Substitutions
Drink
Original 1965 Gatorade Formula
Drink
Holiday Aperol Sour
Drink
Salted Brown Butter Maple Coffee Syrup
Drink
Key Lime Pie Martini
Drink
Limoncello Sangria
Italian · Drink
Aperol, lime, and Corona cocktail
Drink
Creamy lemon pasta
Drink