BROCCOLI CHEESY PATTIES

35 mins
Serves 6
facebook.com

Directions

  1. 1Cook potatoes and broccoli for 25 minutes.
  2. 2Drain the cooked potatoes and broccoli.
  3. 3Mash the potatoes and broccoli with a fork or potato masher.
  4. 4Season with salt and oil.
  5. 5Add the potato starch and mix until a homogeneous mixture is obtained.
  6. 6Grease your hands with oil.
  7. 7Make a ball shape with the mixture.
  8. 8Flatten the ball slightly.
  9. 9Add mozzarella (or any preferred filling).
  10. 10Take another small quantity of mixture and close the patty well.
  11. 11Cook in a pan for 5 minutes on each side.

Ingredients

  • 350 g Potatoes
  • 140 g Broccoli
  • 180 g Potato starch
  • 2 tablespoons Oil
  • to taste Salt
  • to taste Stringy cheese

Equipment

forkpotato masherpan

Tips

  • Grease your hands with oil when shaping the patties.
  • You can use any preferred filling for the patties.