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Salted Caramel
2h 3m
Serves 123
tiktok.com
Salted Caramel
tiktok.com
2h 3m
Serves 123
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Directions
1
Start off with 350 grams of sugar and caramelize it until it is a deep amber color.
2
Deglaze with 375 grams of cream and 75 grams of glucose syrup (optional).
3
Add in 100 grams of butter and 4 grams of salt, and then cook that to 112 degrees Celsius.
4
Add 50 grams of chocolate.
Ingredients
350 grams sugar
375 grams cream
75 grams glucose syrup
100 grams butter
4 grams salt
50 grams chocolate
Equipment
pan
whisk
immersion blender
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