Serves 1
Directions
- 1Prepare all vegetables, slicing them thinly.
- 2Grate the zucchini using a grater.
- 3In the pan, fry some of the ingredients.
- 4Put the rest of the ingredients into the pan and arrange.
- 5Finish cooking the Ratatouille.
Ingredients
- 1 eggplant
- 1 zucchini
- 1 tomato
- 1 onion
- 1 garlic
- 1 thyme
- 1 basil
- 1 olive oil
- 1 salt
- 1 pepper
Equipment
wooden spoongraterspatulalarge pan
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