French Onion Burger

12 mins
Serves 1
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Directions

  1. 1Start with caramelized onions, either from scratch or frozen.
  2. 2Start with caramelized onions, either from scratch or frozen.
  3. 3Start with caramelized onions, either from scratch or frozen.
  4. 4Grab your vegan meat and season it using a soup mix or pantry staples.
  5. 5Grab your vegan meat and season it using a soup mix or pantry staples.
  6. 6Grab your vegan meat and season it using a soup mix or pantry staples.
  7. 7Combine with clean hands until well incorporated.
  8. 8Combine with clean hands until well incorporated.
  9. 9Combine with clean hands until well incorporated.
  10. 10Form into patties.
  11. 11Form into patties.
  12. 12Form into patties.
  13. 13Toast the buns.
  14. 14Toast the buns.
  15. 15Toast the buns.
  16. 16Season and grill the patty.
  17. 17Season and grill the patty.
  18. 18Season and grill the patty.
  19. 19Flip it, add some vegan cheese, cover to steam and melt.
  20. 20Flip it, add some vegan cheese, cover to steam and melt.
  21. 21Flip it, add some vegan cheese, cover to steam and melt.
  22. 22Whip up a quick vegan mayonnaise.
  23. 23Whip up a quick vegan mayonnaise.
  24. 24Whip up a quick vegan mayonnaise.
  25. 25Build the burger by adding the patty, onions, and mayonnaise.
  26. 26Build the burger by adding the patty, onions, and mayonnaise.
  27. 27Build the burger by adding the patty, onions, and mayonnaise.

Ingredients

  • 8 caramelized onions
  • 8 caramelized onions
  • 8 caramelized onions
  • 1 package vegan meat
  • 1 package vegan meat
  • 1 package vegan meat
  • 1 package onion soup mix
  • 1 package onion soup mix
  • 1 package onion soup mix
  • 1 tablespoon vegan Worcestershire sauce
  • 1 tablespoon vegan Worcestershire sauce
  • 1 tablespoon vegan Worcestershire sauce
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon dried oregano
  • 1 tablespoon dried oregano
  • 1 tablespoon dried oregano
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 4 slices vegan gouda or provolone cheese
  • 4 slices vegan gouda or provolone cheese
  • 4 slices vegan gouda or provolone cheese
  • 1 cup vegan mayonnaise
  • 1 cup vegan mayonnaise
  • 1 cup vegan mayonnaise
  • 2 burger buns
  • 2 burger buns
  • 2 burger buns

Equipment

frying panbaking sheetmuffin cupsbowlspoonwhiskburger press