Country Gravy

Serves 8
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Directions

  1. 1Add 5 1/4 cups of all-purpose flour into a half-gallon jar.
  2. 2Add 5 1/4 cups of all-purpose flour into a half-gallon jar.
  3. 3Add 5 1/4 cups of all-purpose flour into a half-gallon jar.
  4. 4Add 2/3 cup of cornstarch.
  5. 5Add 2/3 cup of cornstarch.
  6. 6Add 2/3 cup of cornstarch.
  7. 7Add 7/8 cup of powdered milk.
  8. 8Add 7/8 cup of powdered milk.
  9. 9Add 7/8 cup of powdered milk.
  10. 10Add 1/2 cup of garlic powder.
  11. 11Add 1/2 cup of garlic powder.
  12. 12Add 1/2 cup of garlic powder.
  13. 13Add 1/2 cup of onion powder.
  14. 14Add 1/2 cup of onion powder.
  15. 15Add 1/2 cup of onion powder.
  16. 16Add 3 1/4 tbsp of sea salt.
  17. 17Add 3 1/4 tbsp of sea salt.
  18. 18Add 3 1/4 tbsp of sea salt.
  19. 19Add 1/4 cup of black pepper.
  20. 20Add 1/4 cup of black pepper.
  21. 21Add 1/4 cup of black pepper.
  22. 22Place the lid and ring on top of the jar.
  23. 23Place the lid and ring on top of the jar.
  24. 24Place the lid and ring on top of the jar.
  25. 25Shake the jar to mix all the ingredients thoroughly.
  26. 26Shake the jar to mix all the ingredients thoroughly.
  27. 27Shake the jar to mix all the ingredients thoroughly.
  28. 28To prepare the gravy, mix 1/4 cup of dry mix with 2 cups of hot milk or broth.
  29. 29To prepare the gravy, mix 1/4 cup of dry mix with 2 cups of hot milk or broth.
  30. 30To prepare the gravy, mix 1/4 cup of dry mix with 2 cups of hot milk or broth.
  31. 31Whisk over medium heat, stirring continuously until the gravy is thick and creamy.
  32. 32Whisk over medium heat, stirring continuously until the gravy is thick and creamy.
  33. 33Whisk over medium heat, stirring continuously until the gravy is thick and creamy.

Ingredients

  • 5.25 cups All-purpose flour
  • 5.25 cups All-purpose flour
  • 5.25 cups All-purpose flour
  • 0.66 cup Cornstarch
  • 0.66 cup Cornstarch
  • 0.66 cup Cornstarch
  • 0.875 cup Powdered milk
  • 0.875 cup Powdered milk
  • 0.875 cup Powdered milk
  • 0.5 cup Garlic powder
  • 0.5 cup Garlic powder
  • 0.5 cup Garlic powder
  • 0.5 cup Onion powder
  • 0.5 cup Onion powder
  • 0.5 cup Onion powder
  • 3.25 tbsp Sea salt
  • 3.25 tbsp Sea salt
  • 3.25 tbsp Sea salt
  • 0.25 cup Black pepper
  • 0.25 cup Black pepper
  • 0.25 cup Black pepper

Equipment

half-gallon jarlidring

Tips

  • Whisk over medium heat, stirring until thick and creamy.
Country Gravy | Clip Recipe