Rice Paper Dumplings

Directions

  1. 1Give those veggies a rough chop.
  2. 2Give those veggies a rough chop.
  3. 3Give those veggies a rough chop.
  4. 4Transfer to a food processor with some garlic and ginger.
  5. 5Transfer to a food processor with some garlic and ginger.
  6. 6Transfer to a food processor with some garlic and ginger.
  7. 7Sauté that veggie mix in a pan with some grated tofu and soy sauce.
  8. 8Sauté that veggie mix in a pan with some grated tofu and soy sauce.
  9. 9Sauté that veggie mix in a pan with some grated tofu and soy sauce.
  10. 10Transfer that filling into the center of a piece of rice paper.
  11. 11Transfer that filling into the center of a piece of rice paper.
  12. 12Transfer that filling into the center of a piece of rice paper.
  13. 13Fold it on up.
  14. 14Fold it on up.
  15. 15Fold it on up.
  16. 16Add a second layer of rice paper.
  17. 17Add a second layer of rice paper.
  18. 18Add a second layer of rice paper.
  19. 19Pan fry or air fry for perfect rice paper dumplings.
  20. 20Pan fry or air fry for perfect rice paper dumplings.
  21. 21Pan fry or air fry for perfect rice paper dumplings.

Ingredients

  • Leftover veggies
  • Leftover veggies
  • Leftover veggies
  • garlic
  • garlic
  • garlic
  • ginger
  • ginger
  • ginger
  • grated tofu
  • grated tofu
  • grated tofu
  • soy sauce
  • soy sauce
  • soy sauce
  • rice paper
  • rice paper
  • rice paper

Equipment

food processorpanair fryer