Mild-Spicy Ramen Egg Wrap
Directions
- 1Slice the hot dog into rounds.
- 2Slice the mushrooms and green bell peppers.
- 3Sauté the sliced hot dog, mushrooms, and green bell peppers in a frying pan.
- 4Boil the ramen noodles and then add them to the pan.
- 5Add ramen seasoning powder and Buldak sauce to the noodles.
- 6Whisk two eggs and pour into the pan.
- 7Add the ramen mixture to the eggs.
- 8Place a whole hot dog over the mixture.
- 9Fold the egg over the mixture and cook until golden brown.
- 10Slice the egg wrap in half to serve.
Ingredients
- 1 hot dog
- 5 mushrooms
- 2 green bell pepper
- 1 package ramen noodles
- 1 packet powder
- 1 packet Buldak sauce
- 2 eggs
Equipment
knifecutting boardfrying pantongsscissors
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