Mild-Spicy Ramen Egg Wrap

5m
Serves 1
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Directions

  1. 1Slice the hot dog into rounds.
  2. 2Slice the mushrooms and green bell peppers.
  3. 3Sauté the sliced hot dog, mushrooms, and green bell peppers in a frying pan.
  4. 4Boil the ramen noodles and then add them to the pan.
  5. 5Add ramen seasoning powder and Buldak sauce to the noodles.
  6. 6Whisk two eggs and pour into the pan.
  7. 7Add the ramen mixture to the eggs.
  8. 8Place a whole hot dog over the mixture.
  9. 9Fold the egg over the mixture and cook until golden brown.
  10. 10Slice the egg wrap in half to serve.

Ingredients

  • 1 hot dog
  • 5 mushrooms
  • 2 green bell pepper
  • 1 package ramen noodles
  • 1 packet powder
  • 1 packet Buldak sauce
  • 2 eggs

Equipment

knifecutting boardfrying pantongsscissors