Easy Breakfast
10 mins
Serves 3
youtube.com
Easy Breakfast
youtube.com
10 mins
Serves 3
Save
Share
Export
Edit
Directions
1
Place the bread slices in a bowl and add water to soak them.
2
Place the bread slices in a bowl and add water to soak them.
3
Place the bread slices in a bowl and add water to soak them.
4
Drain the water from the bread and squeeze out excess moisture.
5
Drain the water from the bread and squeeze out excess moisture.
6
Drain the water from the bread and squeeze out excess moisture.
7
Crack 3 eggs into the bowl with the bread.
8
Crack 3 eggs into the bowl with the bread.
9
Crack 3 eggs into the bowl with the bread.
10
Separate the yolks from the egg whites and set yolks aside.
11
Separate the yolks from the egg whites and set yolks aside.
12
Separate the yolks from the egg whites and set yolks aside.
13
Add chopped capsicum, green chili, onion, and coriander leaves to the bread and egg white mixture.
14
Add chopped capsicum, green chili, onion, and coriander leaves to the bread and egg white mixture.
15
Add chopped capsicum, green chili, onion, and coriander leaves to the bread and egg white mixture.
16
Add a pinch of salt to the mixture.
17
Add a pinch of salt to the mixture.
18
Add a pinch of salt to the mixture.
19
Mix all ingredients well until combined.
20
Mix all ingredients well until combined.
21
Mix all ingredients well until combined.
22
Heat cooking oil in a pan.
23
Heat cooking oil in a pan.
24
Heat cooking oil in a pan.
25
Spoon portions of the mixture into the pan, forming small patties, and make an indentation in the center of each.
26
Spoon portions of the mixture into the pan, forming small patties, and make an indentation in the center of each.
27
Spoon portions of the mixture into the pan, forming small patties, and make an indentation in the center of each.
28
Place an egg yolk into the indentation of each patty.
29
Place an egg yolk into the indentation of each patty.
30
Place an egg yolk into the indentation of each patty.
31
Add a pinch of salt over the egg yolks.
32
Add a pinch of salt over the egg yolks.
33
Add a pinch of salt over the egg yolks.
34
Cover and cook for 2-3 minutes.
35
Cover and cook for 2-3 minutes.
36
Cover and cook for 2-3 minutes.
37
Flip the patties and fry for another 2-3 minutes until golden brown.
38
Flip the patties and fry for another 2-3 minutes until golden brown.
39
Flip the patties and fry for another 2-3 minutes until golden brown.
40
Serve the delicious breakfast immediately.
41
Serve the delicious breakfast immediately.
42
Serve the delicious breakfast immediately.
Ingredients
4 slices Bread
4 slices Bread
4 slices Bread
1 cup Water
1 cup Water
1 cup Water
3 Eggs
3 Eggs
3 Eggs
0.5 cup Capsicum
0.5 cup Capsicum
0.5 cup Capsicum
0.25 cup Green chili
0.25 cup Green chili
0.25 cup Green chili
0.5 cup Onion
0.5 cup Onion
0.5 cup Onion
0.25 cup Coriander leaves
0.25 cup Coriander leaves
0.25 cup Coriander leaves
1 pinch Salt
1 pinch Salt
1 pinch Salt
2 tablespoons Cooking Oil
2 tablespoons Cooking Oil
2 tablespoons Cooking Oil
Equipment
bowl
pan
spatula
Tips
Serve hot for best taste.
Adjust spices to your preference.