Honey Glazed Chicken

Directions

  1. 1Add the chopped chicken breast to a bowl.
  2. 2Add the chopped chicken breast to a bowl.
  3. 3Add the chopped chicken breast to a bowl.
  4. 4Add chili powder, salt, black pepper, ginger garlic paste, lemon juice, and an egg to the chicken.
  5. 5Add chili powder, salt, black pepper, ginger garlic paste, lemon juice, and an egg to the chicken.
  6. 6Add chili powder, salt, black pepper, ginger garlic paste, lemon juice, and an egg to the chicken.
  7. 7Mix all the ingredients thoroughly until the chicken is well coated.
  8. 8Mix all the ingredients thoroughly until the chicken is well coated.
  9. 9Mix all the ingredients thoroughly until the chicken is well coated.
  10. 10Transfer the marinated chicken into a container with all-purpose flour.
  11. 11Transfer the marinated chicken into a container with all-purpose flour.
  12. 12Transfer the marinated chicken into a container with all-purpose flour.
  13. 13Shake the container to coat the chicken pieces evenly with flour.
  14. 14Shake the container to coat the chicken pieces evenly with flour.
  15. 15Shake the container to coat the chicken pieces evenly with flour.
  16. 16Heat oil in a pan and deep-fry the coated chicken pieces until golden brown and crispy.
  17. 17Heat oil in a pan and deep-fry the coated chicken pieces until golden brown and crispy.
  18. 18Heat oil in a pan and deep-fry the coated chicken pieces until golden brown and crispy.
  19. 19Remove the fried chicken from the pan using a strainer.
  20. 20Remove the fried chicken from the pan using a strainer.
  21. 21Remove the fried chicken from the pan using a strainer.
  22. 22In a separate pan, melt butter.
  23. 23In a separate pan, melt butter.
  24. 24In a separate pan, melt butter.
  25. 25Add soya sauce, green chili sauce, and honey to the melted butter.
  26. 26Add soya sauce, green chili sauce, and honey to the melted butter.
  27. 27Add soya sauce, green chili sauce, and honey to the melted butter.
  28. 28Stir the sauce mixture until well combined and slightly thickened.
  29. 29Stir the sauce mixture until well combined and slightly thickened.
  30. 30Stir the sauce mixture until well combined and slightly thickened.
  31. 31Add the fried chicken pieces to the sauce and toss to coat them completely.
  32. 32Add the fried chicken pieces to the sauce and toss to coat them completely.
  33. 33Add the fried chicken pieces to the sauce and toss to coat them completely.
  34. 34Serve the honey glazed chicken in a dish.
  35. 35Serve the honey glazed chicken in a dish.
  36. 36Serve the honey glazed chicken in a dish.
  37. 37Garnish with sesame seeds.
  38. 38Garnish with sesame seeds.
  39. 39Garnish with sesame seeds.

Ingredients

  • Chicken Breast
  • Chicken Breast
  • Chicken Breast
  • Chilli Powder
  • Chilli Powder
  • Chilli Powder
  • Salt
  • Salt
  • Salt
  • Black Pepper
  • Black Pepper
  • Black Pepper
  • Ginger Garlic Paste
  • Ginger Garlic Paste
  • Ginger Garlic Paste
  • Lemon
  • Lemon
  • Lemon
  • 1 Egg
  • 1 Egg
  • 1 Egg
  • All-purpose flour
  • All-purpose flour
  • All-purpose flour
  • Oil
  • Oil
  • Oil
  • Butter
  • Butter
  • Butter
  • Soya Sauce
  • Soya Sauce
  • Soya Sauce
  • Green Chilli Sauce
  • Green Chilli Sauce
  • Green Chilli Sauce
  • Honey
  • Honey
  • Honey
  • Sesame seeds
  • Sesame seeds
  • Sesame seeds

Equipment

Mixing bowlSpoonFrying panStrainer