Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Carne Guisado (Beef Stew)

1h 25m
Serves 1
instagram.com

Carne Guisado (Beef Stew)

instagram.com
1h 25m
Serves 1

Directions

  1. 1Cut the boneless chuck stew into bite-size pieces.
  2. 2Clean the beef with vinegar and let it sit for 15 minutes.
  3. 3Prepare the sofrito by chopping the peppers, onion, garlic and culantro.
  4. 4Season the beef with achiote oil, healthy rican sazon, garlic powder, onion powder, cumin, oregano powder, and adobo. Mix well.
  5. 5Sear the seasoned beef in a pot with a little achiote oil.
  6. 6Add the sofrito to the seared beef and cook for a few more minutes.
  7. 7Add tomato-sazon sofrito or packet sazon.
  8. 8Add tomato sauce, water, a bay leaf, and a hint of apple cider vinegar.
  9. 9Bring to a boil, reduce heat to medium, and cover for 40 minutes without opening.
  10. 10Add potatoes and carrots. Cover and cook for an additional 20-25 minutes until the vegetables are tender.
  11. 11Add fresh cilantro to enhance the flavor.

Ingredients

  • 1.5 lbs boneless chuck stew
  • 1 Tbs achiote oil
  • 1 packet sazon
  • 1 Tsp healthy rican sazon
  • 1 Tbs garlic powder
  • 1 Tsp onion powder
  • 0.5 Tsp cumin
  • 1 Tbs oregano powder
  • 1 Tbs adobo
  • 1 achiote oil or oil of your choice
  • 4 cubes sofrito
  • 3 Tbs tomato sauce
  • 6 c water
  • 1 bay leaf
  • 1 apple cider vinegar
  • 1 potatoes
  • 1 carrots
  • 1 fresh cilantro

Equipment

knifebowlfood chopper

Related recipes

More Spanish recipes →More Soup recipes →
Creamy Loaded Potato & Chorizo Soup

Creamy Loaded Potato & Chorizo Soup

Spanish · Soup
Sopa de Ajo (Spanish garlic soup)

Sopa de Ajo (Spanish garlic soup)

Spanish · Soup
Sopa de gato

Sopa de gato

Spanish · Soup
Spanish Garlic and Bread Soup

Spanish Garlic and Bread Soup

Spanish · Soup
Guiso de pollo

Guiso de pollo

Spanish · Soup
Couscous Gazpacho Salade

Couscous Gazpacho Salade

Spanish · Soup
Taboulé Gazpacho

Taboulé Gazpacho

Spanish · Soup
Sopa Castellana o de Ajo

Sopa Castellana o de Ajo

Spanish · Soup15m
Ensalada de gazpacho

Ensalada de gazpacho

Spanish · Soup20m
Gazpacho Verde de Calabacín

Gazpacho Verde de Calabacín

Spanish · Soup5m
Avocado Gazpacho

Avocado Gazpacho

Spanish · Soup
Crema fría de espárragos blancos, manzana y aguacate

Crema fría de espárragos blancos, manzana y aguacate

Spanish · Soup5m