High Protein Creamy Garlic Cheesy Chicken & Potatoes

25 mins
Serves 5
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Directions

  1. 1Slice chicken into cubes.
  2. 2Slice chicken into cubes.
  3. 3Slice chicken into cubes.
  4. 4Add minced garlic, salt, mixed herbs, smoked paprika, onion powder, chilli flakes and olive oil to the chicken.
  5. 5Add minced garlic, salt, mixed herbs, smoked paprika, onion powder, chilli flakes and olive oil to the chicken.
  6. 6Add minced garlic, salt, mixed herbs, smoked paprika, onion powder, chilli flakes and olive oil to the chicken.
  7. 7Mix until the color changes.
  8. 8Mix until the color changes.
  9. 9Mix until the color changes.
  10. 10Slice potatoes into small cubes.
  11. 11Slice potatoes into small cubes.
  12. 12Slice potatoes into small cubes.
  13. 13Season potatoes with salt, garlic, mixed herbs, paprika and optional olive oil.
  14. 14Season potatoes with salt, garlic, mixed herbs, paprika and optional olive oil.
  15. 15Season potatoes with salt, garlic, mixed herbs, paprika and optional olive oil.
  16. 16Mix well and then oven bake or air fry for 22-25 minutes at 200C/400F until golden and crispy.
  17. 17Mix well and then oven bake or air fry for 22-25 minutes at 200C/400F until golden and crispy.
  18. 18Mix well and then oven bake or air fry for 22-25 minutes at 200C/400F until golden and crispy.
  19. 19Cook chicken in light butter on medium heat for 4-5 minutes each side until golden and juicy.
  20. 20Cook chicken in light butter on medium heat for 4-5 minutes each side until golden and juicy.
  21. 21Cook chicken in light butter on medium heat for 4-5 minutes each side until golden and juicy.
  22. 22Lower the heat, add milk and garlic and herb cream cheese to the cooked chicken.
  23. 23Lower the heat, add milk and garlic and herb cream cheese to the cooked chicken.
  24. 24Lower the heat, add milk and garlic and herb cream cheese to the cooked chicken.
  25. 25Mix until smooth and bring to a bubble.
  26. 26Mix until smooth and bring to a bubble.
  27. 27Mix until smooth and bring to a bubble.
  28. 28Add crispy potatoes.
  29. 29Add crispy potatoes.
  30. 30Add crispy potatoes.
  31. 31Mix until creamy.
  32. 32Mix until creamy.
  33. 33Mix until creamy.
  34. 34Top with shredded mozzarella and cover until the cheese melts.
  35. 35Top with shredded mozzarella and cover until the cheese melts.
  36. 36Top with shredded mozzarella and cover until the cheese melts.

Ingredients

  • 1000 g Raw Chicken Breast
  • 1000 g Raw Chicken Breast
  • 1000 g Raw Chicken Breast
  • 30 g Minced Garlic
  • 30 g Minced Garlic
  • 30 g Minced Garlic
  • 1.5 tsp Salt
  • 1.5 tsp Salt
  • 1.5 tsp Salt
  • 2 tsp Mixed Herbs
  • 2 tsp Mixed Herbs
  • 2 tsp Mixed Herbs
  • 2 tsp Smoked Paprika
  • 2 tsp Smoked Paprika
  • 2 tsp Smoked Paprika
  • 1.5 tsp Onion Powder
  • 1.5 tsp Onion Powder
  • 1.5 tsp Onion Powder
  • 1.5 tsp Chilli Flakes
  • 1.5 tsp Chilli Flakes
  • 1.5 tsp Chilli Flakes
  • 3 tsp Olive Oil
  • 3 tsp Olive Oil
  • 3 tsp Olive Oil
  • 20 g Light Butter
  • 20 g Light Butter
  • 20 g Light Butter
  • 300 ml Skimmed Milk
  • 300 ml Skimmed Milk
  • 300 ml Skimmed Milk
  • 160 g Garlic & Herb Cream Cheese
  • 160 g Garlic & Herb Cream Cheese
  • 160 g Garlic & Herb Cream Cheese
  • 80 g Shredded Mozzarella
  • 80 g Shredded Mozzarella
  • 80 g Shredded Mozzarella
  • 1100 g Raw White Potatoes
  • 1100 g Raw White Potatoes
  • 1100 g Raw White Potatoes

Equipment

frying panoven or air fryerbaking tray