Cinnamon Roll Oats

Serves 1
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Directions

  1. 1Combine oat flour, cinnamon, baking powder, salt, vanilla, coconut oil, maple syrup, and almond butter in a bowl to make the dough.
  2. 2Combine oat flour, cinnamon, baking powder, salt, vanilla, coconut oil, maple syrup, and almond butter in a bowl to make the dough.
  3. 3Combine oat flour, cinnamon, baking powder, salt, vanilla, coconut oil, maple syrup, and almond butter in a bowl to make the dough.
  4. 4Roll out the dough flat on a surface dusted with oat flour.
  5. 5Roll out the dough flat on a surface dusted with oat flour.
  6. 6Roll out the dough flat on a surface dusted with oat flour.
  7. 7Prepare the cinnamon filling by mixing 2 tablespoons of cinnamon, 1/2 teaspoon of salt, 1/4 cup of maple syrup, 1/4 cup of almond butter, and 1 tablespoon of coconut oil.
  8. 8Prepare the cinnamon filling by mixing 2 tablespoons of cinnamon, 1/2 teaspoon of salt, 1/4 cup of maple syrup, 1/4 cup of almond butter, and 1 tablespoon of coconut oil.
  9. 9Prepare the cinnamon filling by mixing 2 tablespoons of cinnamon, 1/2 teaspoon of salt, 1/4 cup of maple syrup, 1/4 cup of almond butter, and 1 tablespoon of coconut oil.
  10. 10Spread the cinnamon filling evenly over the rolled-out dough.
  11. 11Spread the cinnamon filling evenly over the rolled-out dough.
  12. 12Spread the cinnamon filling evenly over the rolled-out dough.
  13. 13Carefully roll the dough into a log.
  14. 14Carefully roll the dough into a log.
  15. 15Carefully roll the dough into a log.
  16. 16Slice the log into individual cinnamon rolls.
  17. 17Slice the log into individual cinnamon rolls.
  18. 18Slice the log into individual cinnamon rolls.
  19. 19Place the cinnamon rolls in a baking dish.
  20. 20Place the cinnamon rolls in a baking dish.
  21. 21Place the cinnamon rolls in a baking dish.
  22. 22Bake the cinnamon rolls in the oven.
  23. 23Bake the cinnamon rolls in the oven.
  24. 24Bake the cinnamon rolls in the oven.
  25. 25Drizzle baked cinnamon rolls with maple syrup.
  26. 26Drizzle baked cinnamon rolls with maple syrup.
  27. 27Drizzle baked cinnamon rolls with maple syrup.
  28. 28Prepare the Greek yogurt maple glaze by combining 1 cup of plain Greek yogurt and 2 tablespoons of maple syrup.
  29. 29Prepare the Greek yogurt maple glaze by combining 1 cup of plain Greek yogurt and 2 tablespoons of maple syrup.
  30. 30Prepare the Greek yogurt maple glaze by combining 1 cup of plain Greek yogurt and 2 tablespoons of maple syrup.
  31. 31Pour the prepared glaze over the cinnamon rolls.
  32. 32Pour the prepared glaze over the cinnamon rolls.
  33. 33Pour the prepared glaze over the cinnamon rolls.

Ingredients

  • 2 Cups Oat flour
  • 2 Cups Oat flour
  • 2 Cups Oat flour
  • 1 Tablespoon Cinnamon
  • 1 Tablespoon Cinnamon
  • 1 Tablespoon Cinnamon
  • 1 Tablespoon Baking Powder
  • 1 Tablespoon Baking Powder
  • 1 Tablespoon Baking Powder
  • 1 Teaspoon Salt
  • 1 Teaspoon Salt
  • 1 Teaspoon Salt
  • 1 Teaspoon Vanilla
  • 1 Teaspoon Vanilla
  • 1 Teaspoon Vanilla
  • 2 Tablespoons Coconut Oil
  • 2 Tablespoons Coconut Oil
  • 2 Tablespoons Coconut Oil
  • 0.25 Cup Maple Syrup
  • 0.25 Cup Maple Syrup
  • 0.25 Cup Maple Syrup
  • 0.25 Cup Almond Butter
  • 0.25 Cup Almond Butter
  • 0.25 Cup Almond Butter
  • 2 Tablespoons Cinnamon (for filling)
  • 2 Tablespoons Cinnamon (for filling)
  • 2 Tablespoons Cinnamon (for filling)
  • 0.5 Teaspoons Salt (for filling)
  • 0.5 Teaspoons Salt (for filling)
  • 0.5 Teaspoons Salt (for filling)
  • 0.25 Cup Maple Syrup (for filling)
  • 0.25 Cup Maple Syrup (for filling)
  • 0.25 Cup Maple Syrup (for filling)
  • 0.25 Cup Almond Butter (for filling)
  • 0.25 Cup Almond Butter (for filling)
  • 0.25 Cup Almond Butter (for filling)
  • 1 Tablespoon Coconut Oil (for filling)
  • 1 Tablespoon Coconut Oil (for filling)
  • 1 Tablespoon Coconut Oil (for filling)
  • 1 Cup Plain Greek Yogurt
  • 1 Cup Plain Greek Yogurt
  • 1 Cup Plain Greek Yogurt
  • 2 Tablespoons Maple Syrup (for glaze)
  • 2 Tablespoons Maple Syrup (for glaze)
  • 2 Tablespoons Maple Syrup (for glaze)

Equipment

bowlspoonoven
Cinnamon Roll Oats | Clip Recipe