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Roasted Acorn Squash Slices with Spicy Mayo Dip
25m
Serves 1
tiktok.com
Roasted Acorn Squash Slices with Spicy Mayo Dip
tiktok.com
25m
Serves 1
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Directions
1
Cut the acorn squash in half and remove the seeds.
2
Cut the squash into slices.
3
In a bowl, toss the squash slices with olive oil, salt, pepper, and nutritional yeast.
4
Place the slices on a baking sheet and bake until tender.
5
Meanwhile, prepare the sauce by mixing vegan mayo, honey, and smoked paprika in a bowl.
6
Serve the roasted squash slices with the sauce.
Ingredients
1 acorn squash
2 tablespoons olive oil
1 pinch salt
1 pinch pepper
2 tablespoons nutritional yeast
1 cup vegan mayo
2 tablespoons honey
1 teaspoon smoked paprika
Equipment
knife
spoon
bowl
baking sheet
whisk
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