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Sun-Dried Tomato Avocado Grilled Cheese

Serves 1
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Directions

  1. 1Toast two slices of sourdough to your liking.
  2. 2Spread/layer cream cheese on the sourdough.
  3. 3Add sun-dried tomato pieces.
  4. 4Add two slices of cheese (vegan provolone suggested).
  5. 5Add arugula.
  6. 6Add mashed avocado.
  7. 7Sandwich the pieces together.
  8. 8Brush both sides with butter or oil of choice.
  9. 9Cook on the stovetop for 2-3 minutes on each side or until crispy and the cheese has melted.
  10. 10Slice and enjoy!

Ingredients

  • 2 sourdough slices
  • cream cheese
  • sun-dried tomato pieces
  • 2 provolone cheese slices
  • arugula
  • mashed avocado
  • butter or oil

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