Directions
- 1Pour 24 ounces of gin into a large bottle using a funnel and a measuring cup.
- 2Add 12 ounces of freshly squeezed lemon juice.
- 3Add 9 ounces of simple syrup (equal parts sugar and water).
- 4Add 2 1/2 ounces of filtered water.
- 5Add a pinch of edible glitter (optional).
- 6Close the bottle and shake well to mix.
- 7Transfer the mixture into smaller bottles for easy serving.
- 8Add speed pourers and labels to the bottles.
Ingredients
- 24 ounces gin
- 12 ounces fresh squeezed lemon juice
- 9 ounces simple syrup
- 2.5 ounces filtered water
- 1 pinch edible glitter
Equipment
funnelmeasuring cup
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